Fonio is an ancient grain that has been cultivated in West Africa for thousands of years. It's known for its resilience to harsh growing conditions and its rich cultural significance. Fonio grains are small, similar in size to couscous, and have a grit like texture with a rich flavor.

Absolutely! Fonio is often referred to as a 'supergrain' due to its impressive nutritional profile. It's packed with protein, fiber, and essential vitamins and minerals, making it a nutrient-dense addition to any diet.

"Definitely! Fonio is like the cool cousin in the millet family. It's a type of millet that's been cherished for centuries, especially in West Africa. Just like its millet relatives, fonio is gluten-free and packed with nutrients, it's small but mighty. So, if you're a fan of millet or looking to try something new and delicious, Our hot breakfast cereal is a fantastic choice!

While both fonio and quinoa are nutritious grains, fonio offers its own unique set of health benefits. Fonio is rich in protein, fiber, and essential vitamins, making it a great addition to a balanced diet.

Fonio and rice both have their own nutritional benefits. Fonio is gluten-free, rich in protein, and has a low glycemic index, making it a great option for those looking to add more nutrients to their diet. It's also easier to digest than some other grains, making it a gentle choice for sensitive stomachs.

Imagine a grain that's is light and fluffy, with a grit like texture when cooked, that's fonio for you! It's like a delicious blend of couscous and quinoa, but with its own unique twist. Whether you're cooking it up as a warm breakfast cereal or adding it to your favorite salads or pilafs, fonio adds a delightful taste and texture that's sure to impress your taste buds!

Your passport to a breakfast adventure! It's a hot cereal made with fonio, an ancient supergrain from West Africa. Get ready to taste the difference!

Where Innovation Meets Nutrition, Taste, Texture & Sustainability.

CHOPUTA is here to shake up your breakfast routine! Say goodbye to boring, mushy cereals. Our gritty texture and bold flavors will make every morning feel like a celebration.

Yes, Choputa is the perfect choice for your dietary needs. It's vegan, non-GMO, gluten free, dairy-free, packed with whole grains and made with real, simple ingredients. No artificial stuff here!

Cooking CHOPUTA is as easy as 1-2-3! Just add water, milk, or your favorite dairy-free alternative, put product in the microwave for 1 minute. OR add hot water to your breakfast cup and let sit for 2 minutes, you'll have a delicious and nutritious meal.

CHOPUTA is available for purchase on our website, amazon and select retailers. Keep an eye out for us at local events and farmers' markets, too!

Yes, CHOPUTA is your eco-friendly breakfast choice!

We use sustainable practices, from our packaging to sourcing ingredients, to reduce our environmental impact.

Choputa is more than just a cereal. We're on a mission to empower farmers and communities, celebrate cultural diversity, and promote a sense of global wellness through fonio.

Absolutely! We're thrilled you're interested in bringing Choputa to your shelves. Yes, we offer wholesale pricing for retailers who share our passion for nutritious, delicious, and sustainable products.

Let's chat about how we can partner together to make breakfast better for everyone!

discover@choputaeats.com

Choputa is pronounced “Chaw-Poo-Tah”. Our name, means 'Discover' in Igbo language,(our founder's hometown in the southeast region of Nigeria) which reflects our passion for exploration and discovery.

Choputa is the perfect choice for your health and taste buds! With our nutritional excellence, inspiring taste journey, and commitment to sustainability, you can feel good about every bowl.